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* In the production process, suppliers periodically redesign the packaging without notifying the stores. Images are updated as soon as we receive information about their change. Product images are taken from suppliers or from an internet resource if the supplier does not provide images.
Jerusalem artichoke, or «earth pear» (Helianthus tuberosus), is a unique root vegetable that has a wide range of beneficial properties for human health. Its value is due to its rich chemical composition, in which inulin plays a key role.
Product properties:
Hypoglycemic (sugar-lowering) effect. This is one of the main properties of Jerusalem artichoke, especially valuable for people with diabetes. Unlike starch, inulin is not broken down by digestive enzymes in the stomach and small intestine. Inulin reaches the large intestine unchanged, where it serves as food for beneficial bifidobacteria and lactobacilli. This process does not lead to a sharp increase in blood glucose levels. In addition, inulin can bind some of the glucose and cholesterol in the intestine, reducing their absorption. With prolonged use, Jerusalem artichoke can stimulate the production of its own insulin and increase the sensitivity of cells to it.
Prebiotic action and improved digestion. Inulin is a powerful prebiotic. It stimulates the growth and activity of beneficial microflora in the intestines (bifidobacteria, lactobacilli), suppressing the development of pathogenic microorganisms. This helps to normalize the intestinal microflora (prevention and treatment of dysbacteriosis), improve digestion, absorption of nutrients and regularity of bowel movements (helps with constipation).
Detoxifying and sorption action. Thanks to pectins, inulin and fiber, Jerusalem artichoke has the ability to bind and remove harmful substances from the body. These components act as sorbents, absorbing toxins, radionuclides, heavy metal salts, excess cholesterol and metabolic products formed in the intestines, and facilitating their elimination. This reduces the toxic load on the liver and kidneys.
Antioxidant action. Jerusalem artichoke is rich in vitamin C and also contains flavonoids and other antioxidants.
Normalization of blood pressure and improvement of the cardiovascular system. Jerusalem artichoke is rich in potassium and magnesium, which are important for the health of the heart and blood vessels. Potassium helps regulate the water-salt balance and promotes relaxation of the walls of blood vessels, which leads to a decrease in blood pressure. Magnesium is involved in the regulation of heart rhythm. Inulin, by binding cholesterol, also helps prevent atherosclerosis.
Recommended use:
Dietary supplement is a source of inulin, natural vitamins and minerals, promotes normal functioning of the immune system and gastrointestinal tract, normalization of carbohydrate metabolism, regulation of blood glucose levels. Dietary supplements should not be used as a substitute for a full-fledged diet. It is not a medicinal product.
Suggested use:
Adults take 2 tablets 1–3 times a day. Recommended daily dose is 6 tablets. Course of admission is 8 -12 weeks. Do not exceed the recommended daily dose. Consult the doctor before use.
Contraindications:
Individual sensitivity to any components, women during pregnancy and lactation, children under 7 years of age.
Storage conditions:
Store in the manufacturer's packaging at a temperature of +1 to +30°C, in a place protected from direct sunlight, with a relative humidity of air not higher than 85%. Keep out of reach of children.
Shelf life:
36 months from the date of manufacture.
Packaging:
Tablets No. 60
Jerusalem artichoke rhizome powder (Helianthus tuberosus) (inulin content 55%) - 500 mg.
Other ingredients: calcium stearate, biosil. GMO-free.
Nutritional value per 100 g:
- proteins - 4.2 g
- fats - 0.1 g
- carbohydrates - 65.72 g
Energy value (calories) per 100 g: 270.74 kcal / 1128.93 kJ